Organic, Local, Fresh, Delicious

— Come Support Us. Because we are doing it for you too. —

Why do we do all this?

  • For nourishment.

  • For encouragement.

  • For our local communities.

  • For the families who we support through employment.

  • For a sense of pride in knowing we do things right in the face of a smaller profit margin.

  • And always, when the days are long and exhausting, when the week has felt overwhelming, when we are almost done…

  • For the Earth.

We bake everything fresh every day…we are up early!

Organic ingredients.

The best. The best! The BEST we can find.

Local produce

Flour we mill ourselves
From grain grown around the corner

Slow fermentation

We do it this way because we care - about nutrition, about our community and about the soil health of the Earth.

We mill. We ferment. We bake. You enjoy.

Soil not oil

Venus | Luna's Heart | Grain Geek | Soil Regeneration Advocate

Written by Venus, founder of Luna’s Bakehouse Devon

Venus is a grain geek, soil regeneration advocate, and the heart behind Luna’s Bakehouse in Devon. She has spent years working with herbs, soil, and traditional crafts, and she founded this bakery with the deep belief that the best food is local, alive, and grounded in relationships - to the land and each other.

Luna’s Bakehouse

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Dartington Milled and Baked!